Mexican

From scratch tortilla soup is for Soup.

From scratch tortilla soup takes several minutes to prepare.

From scratch tortilla soup takes several minutes to cook.

From scratch tortilla soup makes 7 servings.

The ingredients for From scratch tortilla soup are:

*BOILED CHICKEN BREAST, 7 oz (remove)
Beans, black, 3 cup (remove)
Zucchini, 1 cup, sliced (remove)
Onions, raw, 1 cup, chopped (remove)
*365 Organic Diced Tomatoes, 3 cup (remove)
Chili powder, 1 tbsp (remove)
*Cumin seed, 1.5 tsp (remove)
Salt, 1 tsp (remove)
Water, tap, 6 cup (8 fl oz) (remove)

Here is how you make From scratch tortilla soup:

Boil chicken in a pot. Take breast out and add everything else. (beans I used precooked fresh beans) cook until beans and zuc is done. Add the chicken back inServing Size: 7 large servingsNumber of Servings: 7Recipe submitted by SparkPeople user GO4TH_LA.

The nutritional information for From scratch tortilla soup is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 200.9

• Total Fat: 0.7 g
• Cholesterol: 0.0 mg
• Sodium: 538.6 mg
• Total Carbs: 24.7 g
• Dietary Fiber: 8.5 g
• Protein: 8.0 g

From scratch tortilla soup is Mexican cuisine.

The dietary needs meet for From scratch tortilla soup is Gluten Free