Mexican

Layered Taco Jar Make-Ahead Lunch is for Lunch.

Layered Taco Jar Make-Ahead Lunch takes 30 minutes to prepare.

Layered Taco Jar Make-Ahead Lunch takes 10 minutes to cook.

Layered Taco Jar Make-Ahead Lunch makes 1 servings.

The ingredients for Layered Taco Jar Make-Ahead Lunch are:

? c black beans
? c ground beef
? c chopped Tomatoes
? c chopped green bell pepper
? c chopped yellow onion
? c chopped avocado (toss with lime juice to prevent browning if preferred)
4 tbsp. lime juice (juice of 2 limes)
3 tbsp. lemon juice (juice of 1 lemon)
1 c shredded or chopped romaine lettuce
? c shredded American cheese
2 tbsp. honey
? tbsp. ground cumin
2 tbsp. cilantro, dried or; 2 ? c servings diced fresh cilantro

Here is how you make Layered Taco Jar Make-Ahead Lunch:

Step 1: Marinade - 3 Tbsp. fresh lime juice- 3 Tbsp. fresh lemon juice- 2 Tbsp. honey- 1/2 Tsp. ground cumin- 1 Tbsp. dried cilantro or, 1/4 cup diced fresh Whisk all marinade ingredients together and pour into the bottom of a quart size mason jar.Step 2:Layer Salad as Shown- 1/2 c black beans- 1/2 c pre-cooked, drained and cooled ground beef (cumin and cilantro seasoned)- 1/2 c chopped tomato- 1/4 c chopped green bell pepper- 1/4 c chopped yellow onion- 1/2 cup shredded or chopped lettuce- 1/4 c shredded American cheese- 1/2 c shredded or chopped lettuce- 1 Tbsp. dried cilantro or, 1/4 cup diced fresh - 1/4 c chopped avocado (toss with lime juice to prevent browning)Layer salad in the jar per ingredients list. Seal with your Mason jar lid and band. Refrigerate until ready to eat. Step 3:Dig InTurn jar upside down to allow the marinade to coat the salad ingredients and give a couple gentle shakes. Eat straight from the jar or, turn out onto a plate and ENJOY!Serving Size: This recipe makes one lunch salad (1 qt.) or two side salads (2 pts.). Number of Servings: 1Recipe submitted by SparkPeople user CMROYER2.

The nutritional information for Layered Taco Jar Make-Ahead Lunch is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 767.3

• Total Fat: 31.7 g
• Cholesterol: 78.6 mg
• Sodium: 484.9 mg
• Total Carbs: 88.4 g
• Dietary Fiber: 19.4 g
• Protein: 35.1 g

Layered Taco Jar Make-Ahead Lunch is Mexican cuisine.