Mexican

Chipotle Lime Turkey Chili is for Dinner.

Chipotle Lime Turkey Chili takes 20 minutes to prepare.

Chipotle Lime Turkey Chili takes 45 minutes to cook.

Chipotle Lime Turkey Chili makes 4 servings.

The ingredients for Chipotle Lime Turkey Chili are:

1 lb. ground turkey breast
1 large onion
3 cloves garlic
1 tbsp. olive oil
1 - 2 chipotle peppers in adobo, chopped
1 can crushed or diced tomatoes
Juice of one lime
1 can red or dark kidney beans
Chili powder, 1- 2 tbsp.
Oregano, dash
Cinnamon, dash
Salt and pepper to taste

Here is how you make Chipotle Lime Turkey Chili:

If you can't find white meat ground turkey at your local grocery, use a breast and chop at highest setting on your food processor.Brown onions and garlic. Add ground turkey and saute until cooked. Add the rest of the ingredients to taste, bring to a boil, then simmer. May be served as is , over rice, or as a filling for burritos or tacos. Serves 4. 267 calories. 6 grams fat. 9 grams fiber.Number of Servings: 4Recipe submitted by SparkPeople user KATFINE1.

The nutritional information for Chipotle Lime Turkey Chili is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 268.1

• Total Fat: 6.1 g
• Cholesterol: 48.8 mg
• Sodium: 2,117.9 mg
• Total Carbs: 28.8 g
• Dietary Fiber: 9.3 g
• Protein: 25.8 g

Chipotle Lime Turkey Chili is Mexican cuisine.

The dietary needs meet for Chipotle Lime Turkey Chili is Gluten Free