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Butterscotch Rocky Road is for Dessert.

Butterscotch Rocky Road takes 30 minutes to prepare.

Butterscotch Rocky Road takes several minutes to cook.

Butterscotch Rocky Road makes 36 servings.

The ingredients for Butterscotch Rocky Road are:

1-1/2 cups miniature marshmallows

2 cups (12 ounces) butterscotch chips

1/2 cup sweetened condensed milk

1/2 cup shredded coconut

about 6 graham cracker rectangles

Here is how you make Butterscotch Rocky Road:

Lay graham crackers in 13x9 pan until fully covered.Melt butterscotch chips in heavy, medium saucepan over low heat, stirring constantly. Stir in condensed milk until smooth.Pour butterscotch mixture over graham crackers in pan, covering entirely. If necessary, use knife or small spatula to help cover. Sprinkle with marshmallows and coconut. Let stand in pan until set.Cut into squares. Store in refrigerator.Serves about 36Number of Servings: 36Recipe submitted by SparkPeople user HEADER2010.

The nutritional information for Butterscotch Rocky Road is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 113.7

• Total Fat: 3.5 g
• Cholesterol: 0.0 mg
• Sodium: 25.8 mg
• Total Carbs: 10.9 g
• Dietary Fiber: 0.2 g
• Protein: 0.6 g