The recipe Greek Turkey Joes

Made From Scratch Recipes

Greek Turkey Joes recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Greek Turkey Joes!

Greek Turkey Joes

Greek Turkey Joes Recipe
Greek Turkey Joes

Here is a greek twist on a classic american meal. Add Feta, a pita, olives, and romaine lettuce to turn this into a real greek staple in your home( calories not included for add-ins). Instead of measuring all the different seasonings save time and find a greek seasoning mix at your favorite spice store.

What Course Is Greek Turkey Joes?

Greek Turkey Joes is for Dinner.


How Long Does Greek Turkey Joes Recipe Take To Prepare?

Greek Turkey Joes takes 10 minutes to prepare.


How Long Does Greek Turkey Joes Recipe Take To Cook?

Greek Turkey Joes takes 20 minutes to cook.


How Many Servings Does Greek Turkey Joes Recipe Make?

Greek Turkey Joes makes 8 servings.


What Are The Ingredients For Greek Turkey Joes Recipe?

The ingredients for Greek Turkey Joes are:

1-lb ground turkey
1-15oz can of tomato sauce (use your favorite)
3/4 Cup Vidalia Sweet onion
0.5 Cup instant minute rice
0.5 Cup chicken broth (try reduced sodium)
2 tbsp Greek seasoning mix, low sodium
salt and pepper to taste


How Do I Make Greek Turkey Joes?

Here is how you make Greek Turkey Joes:

Brown Turkey and onion in a pan over medium heat until turkey is fully cooked. Add in tomato sauce, rice, seasonings, and broth, and reduce heat to low. simmer over low heat until sauce is reduced and rice is fully cooked. Makes 8 servings.Serve over romaine or in a pita. Top with your favorite cheese, olives, or other greek toppings. (calories for add-in's not included). Enjoy!Number of Servings: 8Recipe submitted by SparkPeople user KBEAN450.


What's The Nutritional Info For Greek Turkey Joes?

The nutritional information for Greek Turkey Joes is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 145.7
  • Total Fat: 5.7 g
  • Cholesterol: 42.4 mg
  • Sodium: 644.4 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 1.7 g
  • Protein: 12.9 g

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