Picnic

chicken veggie mayo salad is for Lunch.

chicken veggie mayo salad takes 10 minutes to prepare.

chicken veggie mayo salad takes 45 minutes to cook.

chicken veggie mayo salad makes 8 servings.

The ingredients for chicken veggie mayo salad are:

3 chicken breasts
broccoli
coleslaw veggies
1 cup noodles
1 cup mayo

Here is how you make chicken veggie mayo salad:

i take 3 chicken breasts, cook and cube them, then i take broccoli, and often I will add a bag of coleslaw veggies (without the dressing) and add it in. Cook in some noodles (about one cup dried) and mix all of the ingredients together with one cup of light mayo. refrigerate and serve. Serving Size: this makes 8 cupsNumber of Servings: 8Recipe submitted by SparkPeople user MANDALM.

The nutritional information for chicken veggie mayo salad is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 216.3

• Total Fat: 10.5 g
• Cholesterol: 64.8 mg
• Sodium: 239.4 mg
• Total Carbs: 8.3 g
• Dietary Fiber: 0.7 g
• Protein: 21.1 g