Picnic

Grilled chicken salad is for Lunch.

Grilled chicken salad takes 40 minutes to prepare.

Grilled chicken salad takes 30 minutes to cook.

Grilled chicken salad makes 4 servings.

The ingredients for Grilled chicken salad are:

Tossed Salad, 360 grams
Radish, Fresh, 6.35 oz
Pepper, red or cayenne, 210 grams
Cucumber (with peel), 170 grams
Pressed Cottage Cheese 0.5%, 150 gram(s)
Cherry Tomatoes, Fresh, 1 Tomato, 15 serving
Olive Oil, Extra Virgin, 3 tbs
Lemon, fresh squeezed, juice of one whole lemon, 0.3 serving
Chicken: Grilled Chicken Breast Strips, 3 oz/serving, 4 serving

Here is how you make Grilled chicken salad:

Mix all chopped vegetables together, toss the cottage chesse, lemon juice and olive oil. Mix all together thoroughly and serve with 2-3 strips of chicken grilled with salt and pepper (optionally). Enjoy :)!Serving Size: Makes 4-5 servingsNumber of Servings: 4Recipe submitted by SparkPeople user DIANA_RAICA.

The nutritional information for Grilled chicken salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 453.7

• Total Fat: 21.3 g
• Cholesterol: 60.0 mg
• Sodium: 585.8 mg
• Total Carbs: 39.1 g
• Dietary Fiber: 16.2 g
• Protein: 41.5 g