The recipe sweet chicken pasta salad

Made From Scratch Recipes

sweet chicken pasta salad recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like sweet chicken pasta salad!

sweet chicken pasta salad

sweet chicken pasta salad Recipe
sweet chicken pasta salad

my family loves this ! its a meal in itself

What Course Is sweet chicken pasta salad?

sweet chicken pasta salad is for Side Dish.


How Long Does sweet chicken pasta salad Recipe Take To Prepare?

sweet chicken pasta salad takes 20 minutes to prepare.


How Long Does sweet chicken pasta salad Recipe Take To Cook?

sweet chicken pasta salad takes 20 minutes to cook.


How Many Servings Does sweet chicken pasta salad Recipe Make?

sweet chicken pasta salad makes 8 servings.


What Are The Ingredients For sweet chicken pasta salad Recipe?

The ingredients for sweet chicken pasta salad are:

Darielle Pasta, Low Carb Pasta, Fusilli, 3/4 cup, 2 serving (remove)
Green Peppers (bell peppers), .25 cup, chopped (remove)
Peppers, sweet, red, raw, sliced, .25 cup (remove)
Onions, raw, .25 cup, chopped (remove)
*Chicken Breast Meat Only (Cooked, Roasted), .25 cup (remove)
Shoney's Bacon (3 strips), 4 serving (remove)
Mayonnaise, regular (mayo), 1 cup (remove)
*Red Wine Vinager, 8 tbsp (remove)
Granulated Sugar, .25 cup (remove


How Do I Make sweet chicken pasta salad?

Here is how you make sweet chicken pasta salad:

Cook past to desired about 20 minutescook bacon to crispydice all vegetables dice chicken to bite size picesmayo, sugar and redwine vinager beat till well combined combined past and veg top with mayo mixture and stire wellthis is best when put in frigerator over night. Number of Servings: 8Recipe submitted by SparkPeople user VEDRA_T.


What's The Nutritional Info For sweet chicken pasta salad?

The nutritional information for sweet chicken pasta salad is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 318.4
  • Total Fat: 25.7 g
  • Cholesterol: 22.6 mg
  • Sodium: 356.5 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 2.2 g
  • Protein: 7.2 g

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