Salad

Herb Vinnaigrette is for Salad.

Herb Vinnaigrette takes 2 minutes to prepare.

Herb Vinnaigrette takes several minutes to cook.

Herb Vinnaigrette makes 18 servings.

The ingredients for Herb Vinnaigrette are:

3 cloves garlic, pressed
1 Tbsp finely chopped basil or cilantro
1/2 cup balsamic vinegar
1/4 cup extra virgin olive oil
1/4 cup Flaxseed Oil

Here is how you make Herb Vinnaigrette:

Place the garlic and herbs in a waterproof 1 cup storage container. Add vinegar and oils, place the lid on, and shake contents until thoroughly combined. A serving is 1 TbspI put the salad greens in a large ziplock bag, add the dressing, and then shake vigorously until all the greens are equally coated. It's the best way to get the dressing flavor on all the leaves without overdoing it.I also use individually frozen cubes of garlic and herbs I buy at Trader Joe's or other select food stores. The cubes make this the easiest recipe in the world. If you use cubes, just use 3 cubes each of garlic and the herb.Number of Servings: 18Recipe submitted by SparkPeople user S318830.

The nutritional information for Herb Vinnaigrette is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 57.6

• Total Fat: 6.0 g
• Cholesterol: 0.0 mg
• Sodium: 2.3 mg
• Total Carbs: 1.1 g
• Dietary Fiber: 0.0 g
• Protein: 0.0 g