The recipe Bev's Mixed Bean and veggie salad

Made From Scratch Recipes

Bev's Mixed Bean and veggie salad recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Bev's Mixed Bean and veggie salad!

Bev's Mixed Bean and veggie salad

Bev's Mixed Bean and veggie salad Recipe
Bev's Mixed Bean and veggie salad

What Course Is Bev's Mixed Bean and veggie salad?

Bev's Mixed Bean and veggie salad is for Salad.


How Long Does Bev's Mixed Bean and veggie salad Recipe Take To Prepare?

Bev's Mixed Bean and veggie salad takes several minutes to prepare.


How Long Does Bev's Mixed Bean and veggie salad Recipe Take To Cook?

Bev's Mixed Bean and veggie salad takes several minutes to cook.


How Many Servings Does Bev's Mixed Bean and veggie salad Recipe Make?

Bev's Mixed Bean and veggie salad makes 12 servings.


What Are The Ingredients For Bev's Mixed Bean and veggie salad Recipe?

The ingredients for Bev's Mixed Bean and veggie salad are:

1 can black beans
2 cans red kidney beans
1 can blackeye peas
4 celery stalks diced
1/2 large red onion diced
1 green pepper diced
5 plum tomatoes diced
2 limes - zest & juice
2 cloves garlic
1 tsp. Adobo seasoned salt
dash of cummin
2 tsp. dried cilantro
2 tbls. eevo
dash cayanne pepper


How Do I Make Bev's Mixed Bean and veggie salad?

Here is how you make Bev's Mixed Bean and veggie salad:

Mix ingredients together. Makes 10-12 1-cup servings.Number of Servings: 12Recipe submitted by SparkPeople user GARDENGODDESS.


What's The Nutritional Info For Bev's Mixed Bean and veggie salad?

The nutritional information for Bev's Mixed Bean and veggie salad is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 173.2
  • Total Fat: 4.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 583.2 mg
  • Total Carbs: 27.3 g
  • Dietary Fiber: 9.0 g
  • Protein: 8.2 g

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