The recipe Creamy Potato Salad

Made From Scratch Recipes

Creamy Potato Salad recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Creamy Potato Salad!

Creamy Potato Salad

Creamy Potato Salad Recipe
Creamy Potato Salad

In a covered saucepan, cook potatoes in boiling water until just tender, about 20 to 25 minutes; drain well. Peel and cut potatoes into 1-inch cubes. In a large bowl, add mayo, vinegar, mustard, celery, onion, salt and pepper; stir to combine. Add potatoes and eggs; toss gently to mix. Cover and chill for 6 to 24 hours. MAKES 12 servings.

What Course Is Creamy Potato Salad?

Creamy Potato Salad is for Salad.


How Long Does Creamy Potato Salad Recipe Take To Prepare?

Creamy Potato Salad takes several minutes to prepare.


How Long Does Creamy Potato Salad Recipe Take To Cook?

Creamy Potato Salad takes several minutes to cook.


How Many Servings Does Creamy Potato Salad Recipe Make?

Creamy Potato Salad makes 12 servings.


What Are The Ingredients For Creamy Potato Salad Recipe?

The ingredients for Creamy Potato Salad are:

*Potato, raw, 6 medium (2-1/4" to 3-1/4" dia.) (remove)
Kraft Mayo Light Mayonnaise (Mayo), 300 grams (remove)
Cider Vinegar, 1 tbsp (remove)
Yellow Mustard, 2 tsp or 1 packet (remove)
Celery, raw, 2 stalk, medium (7-1/2" - 8" long) (remove)
Onions, raw, 0.33 cup, chopped (remove)
Salt, 1 tsp (remove)
Hard Boiled Egg, 6 large (remove)
Pepper, black, 1 tsp (remove)


How Do I Make Creamy Potato Salad?

Here is how you make Creamy Potato Salad:

Number of Servings: 12Recipe submitted by SparkPeople user ENGELE.


What's The Nutritional Info For Creamy Potato Salad?

The nutritional information for Creamy Potato Salad is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 214.1
  • Total Fat: 11.3 g
  • Cholesterol: 118.0 mg
  • Sodium: 458.5 mg
  • Total Carbs: 22.5 g
  • Dietary Fiber: 2.7 g
  • Protein: 5.8 g

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