Salad

Taco Salad is for Salad.

Taco Salad takes 15 minutes to prepare.

Taco Salad takes 20 minutes to cook.

Taco Salad makes 8 servings.

The ingredients for Taco Salad are:

1 lb ground turkey
1 package taco seasoning
1 head iceburg lettuce
1 cup light sour cream
1/2 - 1 cup mexican cheese blend
1 can yellow sweet corn
1 can sliced black olives
a few handfuls of tortilla chips, crushed

Here is how you make Taco Salad:

1. Brown ground turkey in a skillet.2. Add taco seasoning according to directions on packet.3. Chop lettuce.4. Add cheese, corn, olives, and seasoned turkey.5. Add sour cream.6. Toss to coat salad with sour cream.7. Crush tortilla chips in hands and add to salad.8. Toss and serve.Makes about 8 servings.Number of Servings: 8Recipe submitted by SparkPeople user BLONDE_ZILLA.

The nutritional information for Taco Salad is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 230.5

• Total Fat: 14.3 g
• Cholesterol: 58.9 mg
• Sodium: 292.3 mg
• Total Carbs: 12.4 g
• Dietary Fiber: 2.1 g
• Protein: 15.3 g

Taco Salad is Mexican cuisine.