The recipe Brussel sprout/Carrot bake

Made From Scratch Recipes

Brussel sprout/Carrot bake recipe is a Side Dish meal that takes 15 minutes to make. If you enjoy for Side Dish, you will like Brussel sprout/Carrot bake!

Brussel sprout/Carrot bake

Brussel sprout/Carrot bake Recipe
Brussel sprout/Carrot bake

Side or good as a salad mix-in.

What Course Is Brussel sprout/Carrot bake?

Brussel sprout/Carrot bake is for Side Dish.


How Long Does Brussel sprout/Carrot bake Recipe Take To Prepare?

Brussel sprout/Carrot bake takes 5 minutes to prepare.


How Long Does Brussel sprout/Carrot bake Recipe Take To Cook?

Brussel sprout/Carrot bake takes 15 minutes to cook.


How Many Servings Does Brussel sprout/Carrot bake Recipe Make?

Brussel sprout/Carrot bake makes 1 servings.


What Are The Ingredients For Brussel sprout/Carrot bake Recipe?

The ingredients for Brussel sprout/Carrot bake are:

.33 cup Brussels sprouts, fresh
.25 cup, chopped Carrots, raw
.1 cup Cranberries, dried, sweetened (craisins)
1 tbsp Extra Virgin Olive Oil


How Do I Make Brussel sprout/Carrot bake?

Here is how you make Brussel sprout/Carrot bake:

Trim and Slice Brussel Sprouts to make 1/ Cup.Sice carrots to make 1/4 cup,Toss on baking sheet with 1T olive oil.Bake on 400 for 15-18 min turning once.Add cranberries and toss, and serve.Serving Size: .75 CupNumber of Servings: 1Recipe submitted by SparkPeople user HPUCKETT3.


What's The Nutritional Info For Brussel sprout/Carrot bake?

The nutritional information for Brussel sprout/Carrot bake is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 182.9
  • Total Fat: 14.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 29.7 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 2.7 g
  • Protein: 1.3 g

What Dietary Needs Does Brussel sprout/Carrot bake Meet?

The dietary needs meet for Brussel sprout/Carrot bake is Gluten Free


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