Side Dish

Faked Baked Beans- Batch is for Side Dish.

Faked Baked Beans- Batch takes 20 minutes to prepare.

Faked Baked Beans- Batch takes 30 minutes to cook.

Faked Baked Beans- Batch makes 12 servings.

The ingredients for Faked Baked Beans- Batch are:

-2 onions, chopped
-2 green bell peppers, chopped
-1 cup brown Splenda
-1 cup tomato sauce
-1 T apple cider vinegar
-4 T vegetarian Worcestershire sauce
-2 cans kidney beans, rinsed and drained (1 2/3 c dry beans)
-4 cans white beans, rinsed and drained (2 2/3 c dry beans)

Here is how you make Faked Baked Beans- Batch:

Saute onions and peppers in a large pot until tender. Add a bit of water if they stick. Add the other ingredients and simmer until flavors have combined, at least 20 minutes. If you like your beans thicker, cook longer. If you like them thinner, add a little water or apple juice (will change stats). Makes 12 good sized servings.To freeze, cool batch in refrigerator. Spoon servings into bag and freeze, or put batch in a casserole, wrap tightly, and freeze.Number of Servings: 12Recipe submitted by SparkPeople user CORRIEWILSON.

The nutritional information for Faked Baked Beans- Batch is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 282.3

• Total Fat: 0.5 g
• Cholesterol: 0.0 mg
• Sodium: 296.4 mg
• Total Carbs: 55.1 g
• Dietary Fiber: 8.8 g
• Protein: 11.8 g

The dietary needs meet for Faked Baked Beans- Batch is Vegetarian