Side Dish

My Baked Beans is for Side Dish.

My Baked Beans takes 30 minutes to prepare.

My Baked Beans takes 240 minutes to cook.

My Baked Beans makes 20 servings.

The ingredients for My Baked Beans are:

1 gallon pork and beans
1 lb bacon, cut into appx 1 inch pieces
2 cups chopped onion
2 cups chopped green bell pepper
1 16 oz bottle BBQ sauce
1 cup packed brown sugar
1 cup molasses
2 tbsp liquid smoke (optional)

Here is how you make My Baked Beans:

Place pork and beans into crock pot or oven safe baking dish. In a seperate pan on stove top, under medium heat, place entire lb package of cut up bacon pieces until almost browned. Add to bacon, onion and peppers, cooking until tender. Add entire mixture (undrained) to pork and beans. Add brown sugar, molasses, BBQ sauce, and liquid smoke pork and bean mixture and mis throughly. Cook in crock pot on high for 4 hours, or in 350 degree oven for 4 hours until mixture is thickened. Yummy.... and makes appx 20 1 cup servings.Number of Servings: 20Recipe submitted by SparkPeople user MELLYN2000.

The nutritional information for My Baked Beans is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 381.0

• Total Fat: 5.3 g
• Cholesterol: 19.0 mg
• Sodium: 1,194.9 mg
• Total Carbs: 76.5 g
• Dietary Fiber: 10.1 g
• Protein: 12.6 g