The recipe Baked Corn
Baked Corn recipe is a Side Dish meal that takes 45 minutes to make. If you enjoy for Side Dish, you will like Baked Corn!
Baked Corn
- What Course Is Baked Corn?
- How Long Does Baked Corn Recipe Take To Prepare?
- How Long Does Baked Corn Recipe Take To Cook?
- How Many Servings Does Baked Corn Recipe Make?
- What Are The Ingredients For Baked Corn Recipe?
- How Do I Make Baked Corn?
- What's The Nutritional Info For Baked Corn?
- What Type Of Cuisine Is Baked Corn?
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What Course Is Baked Corn?Baked Corn is for Side Dish. How Long Does Baked Corn Recipe Take To Prepare?Baked Corn takes 15 minutes to prepare. How Long Does Baked Corn Recipe Take To Cook?Baked Corn takes 45 minutes to cook. How Many Servings Does Baked Corn Recipe Make?Baked Corn makes 12 servings. What Are The Ingredients For Baked Corn Recipe?The ingredients for Baked Corn are: 1 (15.25 ounce) can whole kernel corn1 (14.75 ounce) can cream-style corn 1/2 cup sour cream 1 cup butter or margarine, melted 2 eggs 1 (12 ounce) package corn muffin mix How Do I Make Baked Corn?Here is how you make Baked Corn: Preheat oven to 350 degrees F (175 degrees C).Combine the whole-kernel corn, cream-style corn, sour cream, melted butter or margarine, beaten eggs and corn muffin mix. Mix well and pour into one 9x13 inch baking pan.Bake at 350 degrees F (175 degrees C) for 35 to 45 minutes.Makes 12 servings (1 per serving)Number of Servings: 12Recipe submitted by SparkPeople user MOMATHOME03.What's The Nutritional Info For Baked Corn?The nutritional information for Baked Corn is:
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