Side Dish

Blueberry Banana Bread is for Side Dish.

Blueberry Banana Bread takes 15 minutes to prepare.

Blueberry Banana Bread takes 60 minutes to cook.

Blueberry Banana Bread makes 10 servings.

The ingredients for Blueberry Banana Bread are:

3 large over-ripe bananas
2 tablespoons lemon juice
1/3 cup soymilk (or apple sauce)
1/2 cup honey
2 cups whole wheat flour
3/4 teaspoon baking powder
3/4 teaspoon baking soda
1/2 teaspoon salt
1 cup blueberries

Here is how you make Blueberry Banana Bread:

Preheat oven to 350F. Spray or wipe a 9x5-inch loaf pan with oil.Mix the soymilk with 1 tablespoon of the lemon juice and let stand until it curdles. (If using apple sauce, skip this step and add the lemon juice to the bananas.)In a large bowl, mash the bananas and add the remaining lemon juice, soymilk, and honey. Stir well to combine. In a separate bowl, combine the flour, baking powder, soda, and salt. Add the dry ingredients to the banana mixture, and stir just until the mixture is well-combined. Fold in the blueberries.Spread the mixture evenly in the prepared pan and bake until a knife inserted in the center comes out clean, about 50-60 minutes. Allow to cool before cutting and serving. Number of Servings: 10Recipe submitted by SparkPeople user RAINBOWACTIVIST.

The nutritional information for Blueberry Banana Bread is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 181.6

• Total Fat: 0.8 g
• Cholesterol: 0.0 mg
• Sodium: 253.3 mg
• Total Carbs: 43.8 g
• Dietary Fiber: 4.4 g
• Protein: 4.1 g