The recipe Low Carb Green Bean Saut

Made From Scratch Recipes

Low Carb Green Bean Saut recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Low Carb Green Bean Saut!

Low Carb Green Bean Saut

Low Carb Green Bean Saut Recipe
Low Carb Green Bean Saut

Tasty alternative to Green Bean Casserole with half the carbs!

What Course Is Low Carb Green Bean Saut?

Low Carb Green Bean Saut is for Side Dish.


How Long Does Low Carb Green Bean Saut Recipe Take To Prepare?

Low Carb Green Bean Saut takes several minutes to prepare.


How Long Does Low Carb Green Bean Saut Recipe Take To Cook?

Low Carb Green Bean Saut takes several minutes to cook.


How Many Servings Does Low Carb Green Bean Saut Recipe Make?

Low Carb Green Bean Saut makes 3 servings.


What Are The Ingredients For Low Carb Green Bean Saut Recipe?

The ingredients for Low Carb Green Bean Saut are:

2 cup Green Giant Cut Green Beans, can
1 serving Canned Mushrooms (small) 6.5oz =100gram of just mushrooms
2 serving Bacon - Hormel Real Crumbled Bacon, 1tbsp
1 pat (1" sq, 1/3" high) Butter, salted


How Do I Make Low Carb Green Bean Saut?

Here is how you make Low Carb Green Bean Saut:

Drain & Saut? mushrooms with 1 pat of butter. Add bacon & drained green beans. Continue cooking until all is warm, stirring frequently.Serving Size: Approx. 3 servingsNumber of Servings: 3Recipe submitted by SparkPeople user HORNAMRJ.


What's The Nutritional Info For Low Carb Green Bean Saut?

The nutritional information for Low Carb Green Bean Saut is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 65.3
  • Total Fat: 2.4 g
  • Cholesterol: 10.3 mg
  • Sodium: 899.6 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 2.3 g
  • Protein: 3.8 g

What Dietary Needs Does Low Carb Green Bean Saut Meet?

The dietary needs meet for Low Carb Green Bean Saut is Low Carb


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