Side Dish

Honey Balsamic Green Beans is for Side Dish.

Honey Balsamic Green Beans takes 10 minutes to prepare.

Honey Balsamic Green Beans takes 15 minutes to cook.

Honey Balsamic Green Beans makes 3 servings.

The ingredients for Honey Balsamic Green Beans are:

320 grams Green Beans (snap)
0.6 tbsp Extra Virgin Olive Oil
1 tsp Garlic
0.6 tbsp Balsamic Vinegar
0.3 tbsp Honey
Salt and pepper to taste

Here is how you make Honey Balsamic Green Beans:

Bring a large pot of water to a boil over medium heat. Add the beans and blanch them for 2 minutes. Immediately remove the beans from the water and add them to an ice bath to stop the cooking process. Drain. In a large saucepan, heat the olive oil over medium heat. Add the garlic and green beans. Cover, and cook for 10 minutes, stirring occasionally. Uncover, then stir in the vinegar, honey, onion powder, and salt and pepper, to taste. Cook to desired degree of doneness, about 4 to 6 minutes.Serving Size: 4 oz eachNumber of Servings: 3Recipe submitted by SparkPeople user MMEQUEEN.

The nutritional information for Honey Balsamic Green Beans is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 66.4

• Total Fat: 2.9 g
• Cholesterol: 0.0 mg
• Sodium: 7.6 mg
• Total Carbs: 10.1 g
• Dietary Fiber: 3.7 g
• Protein: 2.0 g

Honey Balsamic Green Beans is Italian cuisine.

The dietary needs meet for Honey Balsamic Green Beans is Vegetarian