The recipe GARLIC ROASTED GREEN BEANS WITH PATTY PAN AND MUSHROOMS

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GARLIC ROASTED GREEN BEANS WITH PATTY PAN AND MUSHROOMS recipe is a Side Dish meal that takes 25 minutes to make. If you enjoy for Side Dish, you will like GARLIC ROASTED GREEN BEANS WITH PATTY PAN AND MUSHROOMS!

GARLIC ROASTED GREEN BEANS WITH PATTY PAN AND MUSHROOMS

GARLIC ROASTED GREEN BEANS WITH PATTY PAN AND MUSHROOMS Recipe
GARLIC ROASTED GREEN BEANS WITH PATTY PAN AND MUSHROOMS

Kate Moving Forward

What Course Is GARLIC ROASTED GREEN BEANS WITH PATTY PAN AND MUSHROOMS?

GARLIC ROASTED GREEN BEANS WITH PATTY PAN AND MUSHROOMS is for Side Dish.


How Long Does GARLIC ROASTED GREEN BEANS WITH PATTY PAN AND MUSHROOMS Recipe Take To Prepare?

GARLIC ROASTED GREEN BEANS WITH PATTY PAN AND MUSHROOMS takes 10 minutes to prepare.


How Long Does GARLIC ROASTED GREEN BEANS WITH PATTY PAN AND MUSHROOMS Recipe Take To Cook?

GARLIC ROASTED GREEN BEANS WITH PATTY PAN AND MUSHROOMS takes 25 minutes to cook.


How Many Servings Does GARLIC ROASTED GREEN BEANS WITH PATTY PAN AND MUSHROOMS Recipe Make?

GARLIC ROASTED GREEN BEANS WITH PATTY PAN AND MUSHROOMS makes 1 servings.


What Are The Ingredients For GARLIC ROASTED GREEN BEANS WITH PATTY PAN AND MUSHROOMS Recipe?

The ingredients for GARLIC ROASTED GREEN BEANS WITH PATTY PAN AND MUSHROOMS are:

10 small Mushrooms, fresh
70 grams Green Beans (snap)
1 tbsp Olive Oil
0.5 tsp Garlic Salt
0.25 cup Patty Pan Squash (fresh) (by KATIKID)


How Do I Make GARLIC ROASTED GREEN BEANS WITH PATTY PAN AND MUSHROOMS?

Here is how you make GARLIC ROASTED GREEN BEANS WITH PATTY PAN AND MUSHROOMS:

http://katemovingforward.com/2017/01/03/garlic-roasted-green-beans-and-mushrooms/Serving Size: 1Number of Servings: 1Recipe submitted by SparkPeople user FIDJET.


What's The Nutritional Info For GARLIC ROASTED GREEN BEANS WITH PATTY PAN AND MUSHROOMS?

The nutritional information for GARLIC ROASTED GREEN BEANS WITH PATTY PAN AND MUSHROOMS is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 170.0
  • Total Fat: 14.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 708.2 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 4.4 g
  • Protein: 4.4 g

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