The recipe VanDorff Beans

Made From Scratch Recipes

VanDorff Beans recipe is a Side Dish meal that takes 30 minutes to make. If you enjoy for Side Dish, you will like VanDorff Beans!

VanDorff Beans

VanDorff Beans Recipe
VanDorff Beans

What Course Is VanDorff Beans?

VanDorff Beans is for Side Dish.


How Long Does VanDorff Beans Recipe Take To Prepare?

VanDorff Beans takes 5 minutes to prepare.


How Long Does VanDorff Beans Recipe Take To Cook?

VanDorff Beans takes 30 minutes to cook.


How Many Servings Does VanDorff Beans Recipe Make?

VanDorff Beans makes 4 servings.


What Are The Ingredients For VanDorff Beans Recipe?

The ingredients for VanDorff Beans are:

2 cans of Great Northern White beans(15oz each)
1 cup vegetable broth
1 garlic clove cut in half
1/2 cup brown sugar
1/2 tsp ground sage
black pepper to taste
1 tbsp extra virgin olive oil


How Do I Make VanDorff Beans?

Here is how you make VanDorff Beans:

Drain and rinse beans. Transfer to sauce pot and add vegetable broth, garlic clove(halved), sage, oil, and pepper. Cook over med heat until beans have soaked up the broth(approx 30 mins). Stir beans fequently to avoid burning. Remove garlic clove. Add in brown sugar, stir and serve.Number of Servings: 4Recipe submitted by SparkPeople user SUESHOW.


What's The Nutritional Info For VanDorff Beans?

The nutritional information for VanDorff Beans is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 322.7
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 966.3 mg
  • Total Carbs: 40.9 g
  • Dietary Fiber: 12.1 g
  • Protein: 12.1 g

What Dietary Needs Does VanDorff Beans Meet?

The dietary needs meet for VanDorff Beans is Vegetarian


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