The recipe Corn Bread Pudding

Made From Scratch Recipes

Corn Bread Pudding recipe is a Side Dish meal that takes 60 minutes to make. If you enjoy for Side Dish, you will like Corn Bread Pudding!

Corn Bread Pudding

Corn Bread Pudding Recipe
Corn Bread Pudding

A recipe from Cooks.com that I made a bit healthier.

What Course Is Corn Bread Pudding?

Corn Bread Pudding is for Side Dish.


How Long Does Corn Bread Pudding Recipe Take To Prepare?

Corn Bread Pudding takes 10 minutes to prepare.


How Long Does Corn Bread Pudding Recipe Take To Cook?

Corn Bread Pudding takes 60 minutes to cook.


How Many Servings Does Corn Bread Pudding Recipe Make?

Corn Bread Pudding makes 10 servings.


What Are The Ingredients For Corn Bread Pudding Recipe?

The ingredients for Corn Bread Pudding are:

1 cup frozen corn kernels (thawed)
1 (17 oz.) can cream style corn
2 tbsp. unsalted butter (melted)
8 oz. Sour Cream, Light or Fat Free
1/2 cup eggbeaters
1 pkg. Jiffy corn muffin mix
1/2 cup unsweetened applesauce


How Do I Make Corn Bread Pudding?

Here is how you make Corn Bread Pudding:

Makes 10 - 3/4 cup servings.Mix together all ingredients in a medium sized bowl.Spray a 12"x12" baking dish with non-stick cooking spray of your choice.Pour mixture into baking dish.Bake at 350 degrees for one (1) hour.Top should be golden brown with a slight crackled appearance. Serve warm - will be slightly gooey in the middle.Number of Servings: 10Recipe submitted by SparkPeople user LDATES.


What's The Nutritional Info For Corn Bread Pudding?

The nutritional information for Corn Bread Pudding is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 149.6
  • Total Fat: 4.2 g
  • Cholesterol: 10.8 mg
  • Sodium: 391.1 mg
  • Total Carbs: 25.3 g
  • Dietary Fiber: 1.7 g
  • Protein: 3.8 g

What Dietary Needs Does Corn Bread Pudding Meet?

The dietary needs meet for Corn Bread Pudding is Low Fat


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