Side Dish

Savory Broccoli Couscous is for Side Dish.

Savory Broccoli Couscous takes 15 minutes to prepare.

Savory Broccoli Couscous takes 10 minutes to cook.

Savory Broccoli Couscous makes 2 servings.

The ingredients for Savory Broccoli Couscous are:

2 cups water
1/4 cup dry couscous
1 cup chopped broccoli
1/4 cup chopped onions
1/4 of a bouillon cub (I used an organic chicken flavour, but vegetable can be subbed in to make this recipe vegan/vegetarian friendly)
1 tsp cumin
1 tsp dried parsley
1 tsp pepper corns

Here is how you make Savory Broccoli Couscous:

1. Mix bouillon cube and spices together with 2 cups of water in saucepan. Bring to boil.2. Finely chop broccoli and onions.3. Once the water is boiling, dump in the couscous and vegetables. Take off heat and cover.4. Let mixture stand until the couscous is cooked (it should absorb most if not all of the water).5. Presto! Serve and enjoy.Serving Size: Makes about 2 cups, or two 1-cup servings. Calories have been calculated with the two 1-cup servings.Number of Servings: 2Recipe submitted by SparkPeople user THREE_3_GUESSES.

The nutritional information for Savory Broccoli Couscous is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 108.3

• Total Fat: 1.2 g
• Cholesterol: 0.0 mg
• Sodium: 252.9 mg
• Total Carbs: 21.3 g
• Dietary Fiber: 2.3 g
• Protein: 5.0 g

The dietary needs meet for Savory Broccoli Couscous is Lactose Free