Side Dish

Lemon Garlic Broccoli is for Side Dish.

Lemon Garlic Broccoli takes 5 minutes to prepare.

Lemon Garlic Broccoli takes 15 minutes to cook.

Lemon Garlic Broccoli makes 6 servings.

The ingredients for Lemon Garlic Broccoli are:

2 heads broccoli, separated into florets
2 teaspoons extra-virgin olive oil
.5 teaspoon sea salt
1/2 teaspoon ground black pepper
1 clove garlic, minced
1/2 teaspoon lemon juice

Here is how you make Lemon Garlic Broccoli:

1. Preheat the oven to 400 degrees F (200 degrees C). 2. In a large bowl, toss broccoli florets with the extra virgin olive oil, sea salt, pepper and garlic. Spread the broccoli out in an even layer on a baking sheet. 3. Bake in the preheated oven until florets are tender enough to pierce the stems with a fork, 15 to 20 minutes. Remove and transfer to a serving platter. Squeeze lemon juice liberally over the broccoli before serving for a refreshing, tangy finish. Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user SCORPIOCANDY.

The nutritional information for Lemon Garlic Broccoli is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 71.4

• Total Fat: 1.9 g
• Cholesterol: 0.0 mg
• Sodium: 255.9 mg
• Total Carbs: 11.6 g
• Dietary Fiber: 6.3 g
• Protein: 6.3 g

The dietary needs meet for Lemon Garlic Broccoli is Vegetarian