Side Dish

Cottage Broccoli and Potatoes is for Side Dish.

Cottage Broccoli and Potatoes takes 10 minutes to prepare.

Cottage Broccoli and Potatoes takes 120 minutes to cook.

Cottage Broccoli and Potatoes makes 16 servings.

The ingredients for Cottage Broccoli and Potatoes are:

1 lb package frozen hash browns
1 10 oz package frozen broccoli cuts
1 10 3/4 oz can 98% fat-free cream of chicken soup
1 8 oz package fat free cheese (cheddar or mozzarella)
2 cups fat-free sour cream
2 tablespoons Promise Fat Free Margarine
1 bunch green onions, chopped, tops and all
1 red or green pepper, chopped (the red makes it more colorful)

Here is how you make Cottage Broccoli and Potatoes:

Spray a slow cooker with nonfat cooking sprayIn the slow cooker mix together hash browns, broccoli, soup, cheese, sour cream, margarine, onions and pepperCover and cook on high until hot and bubbly, about 3 hoursYields 16 (1/2 cup) servingsNumber of Servings: 16Recipe submitted by SparkPeople user RTHOMAS72.

The nutritional information for Cottage Broccoli and Potatoes is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 94.9

• Total Fat: 3.2 g
• Cholesterol: 8.1 mg
• Sodium: 287.3 mg
• Total Carbs: 12.2 g
• Dietary Fiber: 0.3 g
• Protein: 4.3 g

The dietary needs meet for Cottage Broccoli and Potatoes is Low Fat