Side Dish

Molly's Potatoe cake patty is for Side Dish.

Molly's Potatoe cake patty takes 5 minutes to prepare.

Molly's Potatoe cake patty takes 10 minutes to cook.

Molly's Potatoe cake patty makes 4 servings.

The ingredients for Molly's Potatoe cake patty are:

small egg
.5 cup milk
leftover mashed potatoes
seasoned flour

Here is how you make Molly's Potatoe cake patty:

mix egg and milk in a shallow bowl. mix flour and seasoning in another shallow bowl. make a patty out of the leftover potatoes. Dip in egg mixture then in flour. Place in skillet with a bit of oil or spray with non-stick spray.Note: if you use the spray you will need to spray again before you turn them over.Number of Servings: 4Recipe submitted by SparkPeople user MSROTHOVE.

The nutritional information for Molly's Potatoe cake patty is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 181.7

• Total Fat: 1.8 g
• Cholesterol: 41.9 mg
• Sodium: 184.8 mg
• Total Carbs: 34.7 g
• Dietary Fiber: 1.9 g
• Protein: 6.4 g

The dietary needs meet for Molly's Potatoe cake patty is Low Fat