Side Dish

Sweet Potato Casserole is for Side Dish.

Sweet Potato Casserole takes several minutes to prepare.

Sweet Potato Casserole takes 45 minutes to cook.

Sweet Potato Casserole makes 12 servings.

The ingredients for Sweet Potato Casserole are:

3 cup cooked sweet potatoes (approximately 2-1/2 to 3 lbs.)
1/2 tsp. salt
2 eggs
1/3 stick margarine
1/2 cup milk
1 tsp. vanilla
1/2 tsp. cinnamon
1/2 tsp. nutmeg

Topping:
1-1/2 cup chopped pecans
1/4 cup flour
1/3 (or less) stick margarine
1/2 cup light brown sugar, packed
raisins

Here is how you make Sweet Potato Casserole:

Place cooked potatoes in mixing bowl, beat until smooth.Add margarine, salt, eggs, milk, vanilla, cinnamon, and nutmeg. Mix well. Stir in some of the raisins if desired. Mixture will look thin.Pour into greased casserole dish.Mix topping ingredients together.Drop topping on mixture.Bake at 350 degrees for 30 - 45 minutes.Serving Size: Serves 12Number of Servings: 12Recipe submitted by SparkPeople user JIVEPRUITT.

The nutritional information for Sweet Potato Casserole is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 286.0

• Total Fat: 14.6 g
• Cholesterol: 38.7 mg
• Sodium: 142.5 mg
• Total Carbs: 41.4 g
• Dietary Fiber: 3.3 g
• Protein: 4.3 g