Side Dish

Loaded Cauliflower is for Side Dish.

Loaded Cauliflower takes 10 minutes to prepare.

Loaded Cauliflower takes 30 minutes to cook.

Loaded Cauliflower makes 8 servings.

The ingredients for Loaded Cauliflower are:

1.0 head, medium (5-6" dia) Cauliflower, raw
0.5 cup Sour Cream
0.5 cup Cheese - Kraft Shredded Cheddar Cheese
1.0 serving Hidden Valley Original Ranch Salad Dressing & Seasoning Mix
0.5 tsp Garlic powder
0.5 tsp Onion powder
1.0 tbsp Butter, salted

Here is how you make Loaded Cauliflower:

Preheat oven to 350 degrees. Steam cauliflower until very tender, about 15 minutes. Drain and transfer to a bowl. Mash. Mix together cauliflower, sour cream, cheddar cheese, ranch dressing mix, onion and garlic powder. Put mixture into a 9-inch bskimg dish. Top with butter and place in oven. Bake in oven until bubbling, about 30-45 minutes.Serving Size: 1/2 cupNumber of Servings: 8.0Recipe submitted by SparkPeople user LAPPEROO.

The nutritional information for Loaded Cauliflower is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 90.6

• Total Fat: 6.9 g
• Cholesterol: 16.5 mg
• Sodium: 101.4 mg
• Total Carbs: 4.8 g
• Dietary Fiber: 1.8 g
• Protein: 3.4 g