Side Dish

Allie's crock pot mac n cheese is for Side Dish.

Allie's crock pot mac n cheese takes 20 minutes to prepare.

Allie's crock pot mac n cheese takes 120 minutes to cook.

Allie's crock pot mac n cheese makes 20 servings.

The ingredients for Allie's crock pot mac n cheese are:

7.5 cups of cooked whole wheat pasta (1 bag)
2 TBL butter
4 cups evaporated fat free milk
6 cups shredded cheese
8 oz canned chicken
salt and pepper to taste

Here is how you make Allie's crock pot mac n cheese:

Cook up the noodles (on the firm side)toss the noodles with the butterMix all ingredients into the crock-potSet for 2 hours on high or 4 hours on low - might want to stir it once in a while.Serving Size: Makes 20 4oz servings (it is a side dish after all!)Number of Servings: 20Recipe submitted by SparkPeople user CELTICALLIE.

The nutritional information for Allie's crock pot mac n cheese is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 230.8

• Total Fat: 13.0 g
• Cholesterol: 47.0 mg
• Sodium: 248.3 mg
• Total Carbs: 15.2 g
• Dietary Fiber: 1.8 g
• Protein: 14.8 g