Side Dish

Crockpot Mac-n- Cheese is for Side Dish.

Crockpot Mac-n- Cheese takes 20 minutes to prepare.

Crockpot Mac-n- Cheese takes 180 minutes to cook.

Crockpot Mac-n- Cheese makes 10 servings.

The ingredients for Crockpot Mac-n- Cheese are:

Elbow Macaroni - 2 cups
2% Cheddar Cheese Blocks 1 1/2
4 tbsp Butter
3 Med eggs
tsp dry mustard
tsp salt
tsp pepper
8 oz Fat free sour cream
1 cup fat free evaporated milk
1 can of cheddar cheese soup

Here is how you make Crockpot Mac-n- Cheese:

Boil 2 cups of elbow noodles(drain)Shred the blocks of cheese place it & butter in crock pot tp begin to melt.beat 3 eggs, mustard, salt, pepper add it , sour cream, cheddar soup,milk & drained noodles to crock pot. Stir & leave to cook...Stir every once in awhile.Number of Servings: 10Recipe submitted by SparkPeople user SARAH3511.

The nutritional information for Crockpot Mac-n- Cheese is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 408.6

• Total Fat: 14.7 g
• Cholesterol: 90.4 mg
• Sodium: 911.3 mg
• Total Carbs: 42.1 g
• Dietary Fiber: 1.9 g
• Protein: 21.3 g