The recipe Saut?ed cucumbers with blue cheese crumbles

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Saut?ed cucumbers with blue cheese crumbles recipe is a Side Dish meal that takes 5 minutes to make. If you enjoy for Side Dish, you will like Saut?ed cucumbers with blue cheese crumbles!

Saut?ed cucumbers with blue cheese crumbles

Saut?ed cucumbers with blue cheese crumbles Recipe
Saut?ed cucumbers with blue cheese crumbles

What Course Is Saut?ed cucumbers with blue cheese crumbles?

Saut?ed cucumbers with blue cheese crumbles is for Side Dish.


How Long Does Saut?ed cucumbers with blue cheese crumbles Recipe Take To Prepare?

Saut?ed cucumbers with blue cheese crumbles takes 10 minutes to prepare.


How Long Does Saut?ed cucumbers with blue cheese crumbles Recipe Take To Cook?

Saut?ed cucumbers with blue cheese crumbles takes 5 minutes to cook.


How Many Servings Does Saut?ed cucumbers with blue cheese crumbles Recipe Make?

Saut?ed cucumbers with blue cheese crumbles makes 2 servings.


What Are The Ingredients For Saut?ed cucumbers with blue cheese crumbles Recipe?

The ingredients for Saut?ed cucumbers with blue cheese crumbles are:

1.5 cup cucumber, peeled
1 tb butter
2 tb basil
2 tb blue cheese crumbles


How Do I Make Saut?ed cucumbers with blue cheese crumbles?

Here is how you make Saut?ed cucumbers with blue cheese crumbles:

Peel cucumbers and cut into chunks.Heat butter in a nonstick skillet. Add cucumbers and saut? 5 minutes, adding salt and pepper to taste. Add basil and stir. Add blue cheese.Serving Size: 2 3/4 cup servingsNumber of Servings: 2Recipe submitted by SparkPeople user KEVINDC.


What's The Nutritional Info For Saut?ed cucumbers with blue cheese crumbles?

The nutritional information for Saut?ed cucumbers with blue cheese crumbles is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 91.0
  • Total Fat: 8.2 g
  • Cholesterol: 21.6 mg
  • Sodium: 155.8 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.4 g

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