The recipe Mandy and Brandie Mac and Cheese

Made From Scratch Recipes

Mandy and Brandie Mac and Cheese recipe is a Side Dish meal that takes 30 minutes to make. If you enjoy for Side Dish, you will like Mandy and Brandie Mac and Cheese!

Mandy and Brandie Mac and Cheese

Mandy and Brandie Mac and Cheese Recipe
Mandy and Brandie Mac and Cheese

My soon to be sister in law love mac and cheese. We wanted a lower calorie version and this is what we cooked up.

What Course Is Mandy and Brandie Mac and Cheese?

Mandy and Brandie Mac and Cheese is for Side Dish.


How Long Does Mandy and Brandie Mac and Cheese Recipe Take To Prepare?

Mandy and Brandie Mac and Cheese takes 20 minutes to prepare.


How Long Does Mandy and Brandie Mac and Cheese Recipe Take To Cook?

Mandy and Brandie Mac and Cheese takes 30 minutes to cook.


How Many Servings Does Mandy and Brandie Mac and Cheese Recipe Make?

Mandy and Brandie Mac and Cheese makes 32 servings.


What Are The Ingredients For Mandy and Brandie Mac and Cheese Recipe?

The ingredients for Mandy and Brandie Mac and Cheese are:

2 - 8oz pkgs of Neufchatchatel Cheese
1 1/2 - cup 1%milk
1/2 -stick of butter
1 - tbsp of Mrs. Dash
1 - tbsp of garlic powder
1 - tbsp of onion powder
1 - tbsp of black pepper
2 - lbs of elbow macaroni
32 - oz of par skim ricotta
7 - oz of 2% mozzarella
14 -oz of 2% sharp cheddar
1 1/4 - cup of reduced fat sour cream
1/4 - cup of egg whites


How Do I Make Mandy and Brandie Mac and Cheese?

Here is how you make Mandy and Brandie Mac and Cheese:

melt butter and seasonings, add milk and cheese let cook until fully melted add egg whites. Add to cooked elbow macaroni put in casserole dish and cook in oven for 30 minutes or until golden brownServing Size: 32 half cup servingsNumber of Servings: 32Recipe submitted by SparkPeople user MANDYANN102576.


What's The Nutritional Info For Mandy and Brandie Mac and Cheese?

The nutritional information for Mandy and Brandie Mac and Cheese is:

  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 183.7
  • Total Fat: 9.8 g
  • Cholesterol: 32.6 mg
  • Sodium: 403.9 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 0.6 g
  • Protein: 9.6 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day