The recipe Lowfat mac and cheese with Pumpkin

Made From Scratch Recipes

Lowfat mac and cheese with Pumpkin recipe is a Side Dish meal that takes 15 minutes to make. If you enjoy for Side Dish, you will like Lowfat mac and cheese with Pumpkin!

Lowfat mac and cheese with Pumpkin

Lowfat mac and cheese with Pumpkin Recipe
Lowfat mac and cheese with Pumpkin

What Course Is Lowfat mac and cheese with Pumpkin?

Lowfat mac and cheese with Pumpkin is for Side Dish.


How Long Does Lowfat mac and cheese with Pumpkin Recipe Take To Prepare?

Lowfat mac and cheese with Pumpkin takes 5 minutes to prepare.


How Long Does Lowfat mac and cheese with Pumpkin Recipe Take To Cook?

Lowfat mac and cheese with Pumpkin takes 15 minutes to cook.


How Many Servings Does Lowfat mac and cheese with Pumpkin Recipe Make?

Lowfat mac and cheese with Pumpkin makes 8 servings.


What Are The Ingredients For Lowfat mac and cheese with Pumpkin Recipe?

The ingredients for Lowfat mac and cheese with Pumpkin are:

Cottage Cheese
Canned Pumpkin
Whole wheat elbow macaroni
shredded sharp cheddar
bread crumbs


How Do I Make Lowfat mac and cheese with Pumpkin?

Here is how you make Lowfat mac and cheese with Pumpkin:

Preheat oven to 350. boil/cook pasta and drain. Puree pumpkin and cottage cheese. Pour mixture into a baking dish. Add pasta and shredded cheese and coat all ingredients. Sprinkle with bread crumbs and bake for 15 mins. Number of Servings: 8Recipe submitted by SparkPeople user LIZANNMARTIN.


What's The Nutritional Info For Lowfat mac and cheese with Pumpkin?

The nutritional information for Lowfat mac and cheese with Pumpkin is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 207.6
  • Total Fat: 3.3 g
  • Cholesterol: 7.5 mg
  • Sodium: 367.5 mg
  • Total Carbs: 28.4 g
  • Dietary Fiber: 4.6 g
  • Protein: 16.1 g

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