Side Dish

Velveeta Mac and Cheese (High Fiber) is for Side Dish.

Velveeta Mac and Cheese (High Fiber) takes 5 minutes to prepare.

Velveeta Mac and Cheese (High Fiber) takes 30 minutes to cook.

Velveeta Mac and Cheese (High Fiber) makes 8 servings.

The ingredients for Velveeta Mac and Cheese (High Fiber) are:

6 serving Elbow Mac ~ Ronzoni, Smart Taste (serving size = 1C cooked pasta) (by COFFEYANGEL)
2 serving Milk Reduced Fat Milk 2% Great Value ( 1 cup serving)
16 oz Velveeta Cheese Spread

Here is how you make Velveeta Mac and Cheese (High Fiber):

Cook pasta according to directions el dente. Drain, add milk, and sliced velveeta. Heat until melted.Serving Size:?8 (1 cup) Servings

The nutritional information for Velveeta Mac and Cheese (High Fiber) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 342.2

• Total Fat: 14.7 g
• Cholesterol: 53.6 mg
• Sodium: 880.7 mg
• Total Carbs: 37.7 g
• Dietary Fiber: 3.8 g
• Protein: 15.6 g