Side Dish

Classic Barbecued Chicken Breasts is for Side Dish.

Classic Barbecued Chicken Breasts takes 5 minutes to prepare.

Classic Barbecued Chicken Breasts takes several minutes to cook.

Classic Barbecued Chicken Breasts makes 4 servings.

The ingredients for Classic Barbecued Chicken Breasts are:

1/4 cup ketchup
2 TB dijon mustard
2 TB honey
2 TB cider vinegar
2 TB canola oil
1 TB dark brown sugar
2 tsp worcestershire sauce
2 tsp dry mustard
1 tsp paprika
1 tsp granulated garlic
1 tsp granulated onion
1/2 tsp kosher salt
1/4 tsp cayenne
4 chicken breast halves (bone in and skin), 10-12 oz each

Here is how you make Classic Barbecued Chicken Breasts:

to make marinade: in a medium bowl whisk together the marinade ingredients.rinse chicken breasts under cold water and pat dry with paper towels. place in a large, resealable plastic bag and seal tightly. turn the bag to distribute the marinade, place in a bowl and refrigerate for 4-6 hrs, turning occasionally.remove breasts from bag and discard the marinade. Grill, bone side down, over indirect medium heat until the juices run clear and the meat is no longer pink at the bone, 30-40 min. For crispier skin, grill the breasts, skin side down, ove direct medium heat during the last 5 min of grilling time. serve warm.Number of Servings: 4Recipe submitted by SparkPeople user JOCHEBED1.

The nutritional information for Classic Barbecued Chicken Breasts is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 339.0

• Total Fat: 10.0 g
• Cholesterol: 98.6 mg
• Sodium: 764.9 mg
• Total Carbs: 19.5 g
• Dietary Fiber: 0.8 g
• Protein: 40.3 g

The dietary needs meet for Classic Barbecued Chicken Breasts is Vegetarian