The recipe Chicken Dumplings (Chinese)

Made From Scratch Recipes

Chicken Dumplings (Chinese) recipe is a Asian Side Dish meal that takes several minutes to make. If you enjoy Asian for Side Dish, you will like Chicken Dumplings (Chinese)!

Chicken Dumplings (Chinese)

Chicken Dumplings (Chinese) Recipe
Chicken Dumplings (Chinese)

What Course Is Chicken Dumplings (Chinese)?

Chicken Dumplings (Chinese) is for Side Dish.


How Long Does Chicken Dumplings (Chinese) Recipe Take To Prepare?

Chicken Dumplings (Chinese) takes several minutes to prepare.


How Long Does Chicken Dumplings (Chinese) Recipe Take To Cook?

Chicken Dumplings (Chinese) takes several minutes to cook.


How Many Servings Does Chicken Dumplings (Chinese) Recipe Make?

Chicken Dumplings (Chinese) makes 220 servings.


What Are The Ingredients For Chicken Dumplings (Chinese) Recipe?

The ingredients for Chicken Dumplings (Chinese) are:

2 lbs chicken
1 tbsp sesame oil
1 tbsp Teriyaki Sauce
4 tbsp hot sauce
3 tbsp Oyster sauce
1 cup soy sauce
6 C cabbage
2 C carrots
5 cloves garlic
3 tsp ginger root
1 C scallions
220 dumpling wrappers


How Do I Make Chicken Dumplings (Chinese)?

Here is how you make Chicken Dumplings (Chinese):

Number of Servings: 220Recipe submitted by SparkPeople user KTLK0688.


What's The Nutritional Info For Chicken Dumplings (Chinese)?

The nutritional information for Chicken Dumplings (Chinese) is:

  • Servings Per Recipe: 220
  • Amount Per Serving
  • Calories: 26.0
  • Total Fat: 0.1 g
  • Cholesterol: 0.4 mg
  • Sodium: 74.0 mg
  • Total Carbs: 0.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.3 g

What Type Of Cuisine Is Chicken Dumplings (Chinese)?

Chicken Dumplings (Chinese) is Asian cuisine.


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