The recipe Tex-Mex Coleslaw

Made From Scratch Recipes

Tex-Mex Coleslaw recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Tex-Mex Coleslaw!

Tex-Mex Coleslaw

Tex-Mex Coleslaw Recipe
Tex-Mex Coleslaw

Perfect as a side dish or to top off a roast

What Course Is Tex-Mex Coleslaw?

Tex-Mex Coleslaw is for Side Dish.


How Long Does Tex-Mex Coleslaw Recipe Take To Prepare?

Tex-Mex Coleslaw takes 15 minutes to prepare.


How Long Does Tex-Mex Coleslaw Recipe Take To Cook?

Tex-Mex Coleslaw takes several minutes to cook.


How Many Servings Does Tex-Mex Coleslaw Recipe Make?

Tex-Mex Coleslaw makes 10 servings.


What Are The Ingredients For Tex-Mex Coleslaw Recipe?

The ingredients for Tex-Mex Coleslaw are:

397 gram(s) Dole Classic Coleslaw Mix (by MOM2LITTLEDANNY)
0.5 cup kernels Yellow Sweet Corn, Frozen
1 cup Great Value Black Beans
1 serving 1 Med. Green Bell Pepper
18 tbsp Jalapeno Ranch Dressing, Litehouse brand (by L8AGAIN)
Grape tomatoes
Avacado1 serving avacado 1 medium
6 oz Tomato, grape (3oz = appro 12 tomatoes)


How Do I Make Tex-Mex Coleslaw?

Here is how you make Tex-Mex Coleslaw:

In large bowl, combine slaw, pepper, beans, corn, tomatoes, avacado. Top with dressing and 1/2 tsp cumin, 1/2 tsp chili powder, cilantroServing Size: Makes 10 servingsNumber of Servings: 10Recipe submitted by SparkPeople user ELPMAMA3.


What's The Nutritional Info For Tex-Mex Coleslaw?

The nutritional information for Tex-Mex Coleslaw is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 182.7
  • Total Fat: 13.3 g
  • Cholesterol: 9.0 mg
  • Sodium: 284.1 mg
  • Total Carbs: 13.4 g
  • Dietary Fiber: 3.3 g
  • Protein: 2.7 g

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