Side Dish

corn cassarolle is for Side Dish.

corn cassarolle takes several minutes to prepare.

corn cassarolle takes several minutes to cook.

corn cassarolle makes 12 servings.

The ingredients for corn cassarolle are:

2 can creamed corn
2can whole Kernal corn
16 ounces sour cream
2 package jiffy muffin mix

Here is how you make corn cassarolle:

Number of Servings: 12Recipe submitted by SparkPeople user POIFECT_NOT.

The nutritional information for corn cassarolle is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 315.7

• Total Fat: 12.5 g
• Cholesterol: 15.2 mg
• Sodium: 671.8 mg
• Total Carbs: 50.7 g
• Dietary Fiber: 2.8 g
• Protein: 5.5 g