The recipe Mexican Street Corn

Made From Scratch Recipes

Mexican Street Corn recipe is a Mexican Side Dish meal that takes several minutes to make. If you enjoy Mexican for Side Dish, you will like Mexican Street Corn!

Mexican Street Corn

Mexican Street Corn Recipe
Mexican Street Corn

Corn with mayo and cotija cheese

What Course Is Mexican Street Corn?

Mexican Street Corn is for Side Dish.


How Long Does Mexican Street Corn Recipe Take To Prepare?

Mexican Street Corn takes several minutes to prepare.


How Long Does Mexican Street Corn Recipe Take To Cook?

Mexican Street Corn takes several minutes to cook.


How Many Servings Does Mexican Street Corn Recipe Make?

Mexican Street Corn makes 12 servings.


What Are The Ingredients For Mexican Street Corn Recipe?

The ingredients for Mexican Street Corn are:

12 tbsp Dukes light mayo
227 gram Cheese Cotija (by RTMARTINEZ1980)
12 ear, medium (6-3/4" to 7-1/2" Sweet Corn, Fresh
Chili Powder
Lime juice
Garlic
Salt
Pepper


How Do I Make Mexican Street Corn?

Here is how you make Mexican Street Corn:

Grill the corn. Baste with mayo and spices. Sprinkle with cheese. Serve. Serving Size: Makes 12 servings Number of Servings: 12Recipe submitted by SparkPeople user TERIBEAR68.


What's The Nutritional Info For Mexican Street Corn?

The nutritional information for Mexican Street Corn is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 201.7
  • Total Fat: 12.1 g
  • Cholesterol: 16.8 mg
  • Sodium: 407.3 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 2.4 g
  • Protein: 7.0 g

What Type Of Cuisine Is Mexican Street Corn?

Mexican Street Corn is Mexican cuisine.


What Dietary Needs Does Mexican Street Corn Meet?

The dietary needs meet for Mexican Street Corn is Vegetarian


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