The recipe Buttermilk Southern Cornbread

Made From Scratch Recipes

Buttermilk Southern Cornbread recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like Buttermilk Southern Cornbread!

Buttermilk Southern Cornbread

Buttermilk Southern Cornbread Recipe
Buttermilk Southern Cornbread

What Course Is Buttermilk Southern Cornbread?

Buttermilk Southern Cornbread is for Side Dish.


How Long Does Buttermilk Southern Cornbread Recipe Take To Prepare?

Buttermilk Southern Cornbread takes 5 minutes to prepare.


How Long Does Buttermilk Southern Cornbread Recipe Take To Cook?

Buttermilk Southern Cornbread takes 20 minutes to cook.


How Many Servings Does Buttermilk Southern Cornbread Recipe Make?

Buttermilk Southern Cornbread makes 8 servings.


What Are The Ingredients For Buttermilk Southern Cornbread Recipe?

The ingredients for Buttermilk Southern Cornbread are:

1 cup cornmeal
1/3 cup all-purpose flour
1/4 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt
1 egg, beaten
1 cup buttermilk


How Do I Make Buttermilk Southern Cornbread?

Here is how you make Buttermilk Southern Cornbread:

Preheat oven to 400F.Mix dry ingredients.Add egg and buttermilk; stir thoroughly.Pour into greased 8" or 9" pan (round)Bake 15-20 minutesServing Size: Makes 8 wedgesNumber of Servings: 8Recipe submitted by SparkPeople user SPKRAUSE.


What's The Nutritional Info For Buttermilk Southern Cornbread?

The nutritional information for Buttermilk Southern Cornbread is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 95.3
  • Total Fat: 1.5 g
  • Cholesterol: 24.5 mg
  • Sodium: 46.5 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 1.3 g
  • Protein: 3.6 g

What Dietary Needs Does Buttermilk Southern Cornbread Meet?

The dietary needs meet for Buttermilk Southern Cornbread is Vegetarian


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