Side Dish

Moms Fried Mushrooms is for Side Dish.

Moms Fried Mushrooms takes 2 minutes to prepare.

Moms Fried Mushrooms takes 10 minutes to cook.

Moms Fried Mushrooms makes 4 servings.

The ingredients for Moms Fried Mushrooms are:

4 cup, pieces or slices Mushrooms, fresh
.25 cup, chopped Onions, raw
1 tbsp Canola Oil
1 tbsp Butter, salted
1 dash Salt
1 dash Pepper, black

Here is how you make Moms Fried Mushrooms:

1) Cut up the onions, set aside. Cut up the mushrooms, and set aside. 2) Fry the onions in the oil until they become transparent. Add the mushrooms, and fry until almost done. 3) Add the salt , pepper, and butter. Stir to mix. Let fry for a couple minutes, to brown nicely. Serve with your favourite main course. Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user TESTYCATLADYP.

The nutritional information for Moms Fried Mushrooms is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 75.7

• Total Fat: 6.6 g
• Cholesterol: 7.8 mg
• Sodium: 62.3 mg
• Total Carbs: 3.1 g
• Dietary Fiber: 1.0 g
• Protein: 2.3 g