The recipe Fried Anchovies

Made From Scratch Recipes

Fried Anchovies recipe is a Asian Side Dish meal that takes 5 minutes to make. If you enjoy Asian for Side Dish, you will like Fried Anchovies!

Fried Anchovies

Fried Anchovies Recipe
Fried Anchovies

Condiment with other spicy main dishes like Nasi Lemak or Chicken Curry

What Course Is Fried Anchovies?

Fried Anchovies is for Side Dish.


How Long Does Fried Anchovies Recipe Take To Prepare?

Fried Anchovies takes 10 minutes to prepare.


How Long Does Fried Anchovies Recipe Take To Cook?

Fried Anchovies takes 5 minutes to cook.


How Many Servings Does Fried Anchovies Recipe Make?

Fried Anchovies makes 2 servings.


What Are The Ingredients For Fried Anchovies Recipe?

The ingredients for Fried Anchovies are:

2 serving Dried Boiled Anchovy from Japan 2 servings per bag
1 tbsp Smart Balance Blend of vegetables oils (Soybean, Canola & Olive)


How Do I Make Fried Anchovies?

Here is how you make Fried Anchovies:

Remove head, fecal matter and bones if anchovies are big.Heat up vegetable oil for a minute. Add anchovies and fry till slightly brown. Line plate with paper towel before dishing up anchovies.Serving Size:?2


What's The Nutritional Info For Fried Anchovies?

The nutritional information for Fried Anchovies is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 110.0
  • Total Fat: 7.5 g
  • Cholesterol: 15.0 mg
  • Sodium: 290.0 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 10.0 g

What Type Of Cuisine Is Fried Anchovies?

Fried Anchovies is Asian cuisine.


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