Side Dish

Garlic Basil Potatos is for Side Dish.

Garlic Basil Potatos takes 15 minutes to prepare.

Garlic Basil Potatos takes 30 minutes to cook.

Garlic Basil Potatos makes 6 servings.

The ingredients for Garlic Basil Potatos are:

1.5 lbs red potatos, diced with skin
.5 tbsp butter or margarine
1 tsp tarragon
1 tsp rosemary
3 large cloves garlic, minced
2 tsp basil
1/4 cup parmesan cheese

Here is how you make Garlic Basil Potatos:

Brown butter and garlic in a skillet with rosemary; saute diced potato. Add tarragon and basil. Continue sauteing for about 4 to 5 minutes. When potato is evenly covered with spices, transfer from skillet to cookie sheet. Bake at 350 degrees for 25 minutes on middle rack. Sprinkle parmesan cheese on potatoes and bake for 5 more minutes or until done. NOTE: Use a non-stick pan, rather than using foil. The foil sticks to the potatoes.Makes 6 4 oz servings (roughly 1/2 cup).Number of Servings: 6Recipe submitted by SparkPeople user ELBRIES.

The nutritional information for Garlic Basil Potatos is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 108.1

• Total Fat: 1.9 g
• Cholesterol: 3.3 mg
• Sodium: 92.0 mg
• Total Carbs: 18.9 g
• Dietary Fiber: 2.0 g
• Protein: 4.0 g