The recipe Gazpacho

Made From Scratch Recipes

Gazpacho recipe is a Spanish Side Dish meal that takes several minutes to make. If you enjoy Spanish for Side Dish, you will like Gazpacho!

Gazpacho

Gazpacho Recipe
Gazpacho

What Course Is Gazpacho?

Gazpacho is for Side Dish.


How Long Does Gazpacho Recipe Take To Prepare?

Gazpacho takes several minutes to prepare.


How Long Does Gazpacho Recipe Take To Cook?

Gazpacho takes several minutes to cook.



What Are The Ingredients For Gazpacho Recipe?

The ingredients for Gazpacho are:

Red Ripe Tomatoes, 3 large whole (3" dia)
Olive Oil, 1 tbsp
bread, day old, one to two slices
Garlic, 1 clove, minced
juice of one lemon
Salt, 1 dash
Green Pepper, 1, chopped


How Do I Make Gazpacho?

Here is how you make Gazpacho:

blend; chill


What's The Nutritional Info For Gazpacho?

The nutritional information for Gazpacho is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 102.1
  • Total Fat: 3.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 137.0 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 2.2 g
  • Protein: 2.8 g

What Type Of Cuisine Is Gazpacho?

Gazpacho is Spanish cuisine.


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day