Side Dish

Great Grandma's Meatballs! is for Side Dish.

Great Grandma's Meatballs! takes several minutes to prepare.

Great Grandma's Meatballs! takes several minutes to cook.

Great Grandma's Meatballs! makes 45 servings.

The ingredients for Great Grandma's Meatballs! are:

5 eggs
6 slices of white wheat bread
Salt, Pepper, Garlic and Basil to taste.
2 pounds of ground round.
1 6oz tub of parmesan cheese.

Here is how you make Great Grandma's Meatballs!:

Mix eggs, garlic, parmesan, salt and pepper.Grind bread in food processor. Add to egg mixture.Work in ground round and mix by hand until well mixed.Heat a large sauce pan full of vegetable oil. Drop medium sized balls (about the diameter of a soup spoon and well rounded) into the pan and cook on both sides until brown and crispy on the outside.Number of Servings: 45Recipe submitted by SparkPeople user CESIRACOLLINS.

The nutritional information for Great Grandma's Meatballs! is:

• Servings Per Recipe: 45
• Amount Per Serving
• Calories: 77.5

• Total Fat: 4.5 g
• Cholesterol: 38.7 mg
• Sodium: 258.5 mg
• Total Carbs: 2.2 g
• Dietary Fiber: 0.5 g
• Protein: 7.5 g