Side Dish

Savory Mixed Greens is for Side Dish.

Savory Mixed Greens takes several minutes to prepare.

Savory Mixed Greens takes 20 minutes to cook.

Savory Mixed Greens makes 4 servings.

The ingredients for Savory Mixed Greens are:

1 pound frozen greens (collards, turnip, mustard, kale or spinach)
3-4 tablespoons Bragg vinegar
1/4 teaspoon salt
1/4 teaspoon pepper
2 teaspoons honey or sugar
2 teaspoons dry onion (or 1/2 cup diced fresh onion)

Here is how you make Savory Mixed Greens:

Put the greens in a medium saucepan with about 1/4 cup water (or broth) and bring to a boil, stirring until they begin to thaw and break down. Add remaining ingredients and stir until everything is evenly mixed. Put a lid on the pot and reduce heat to low. Allow the greens to simmer until cooked through. About 15 more minutes.

The nutritional information for Savory Mixed Greens is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 38.0

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 158.1 mg
• Total Carbs: 7.7 g
• Dietary Fiber: 2.8 g
• Protein: 2.8 g