The recipe Pastry Whole Wheat Flax Seed Muffins

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Pastry Whole Wheat Flax Seed Muffins recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Pastry Whole Wheat Flax Seed Muffins!

Pastry Whole Wheat Flax Seed Muffins

Pastry Whole Wheat Flax Seed Muffins Recipe
Pastry Whole Wheat Flax Seed Muffins

What Course Is Pastry Whole Wheat Flax Seed Muffins?

Pastry Whole Wheat Flax Seed Muffins is for Side Dish.


How Long Does Pastry Whole Wheat Flax Seed Muffins Recipe Take To Prepare?

Pastry Whole Wheat Flax Seed Muffins takes several minutes to prepare.


How Long Does Pastry Whole Wheat Flax Seed Muffins Recipe Take To Cook?

Pastry Whole Wheat Flax Seed Muffins takes several minutes to cook.


How Many Servings Does Pastry Whole Wheat Flax Seed Muffins Recipe Make?

Pastry Whole Wheat Flax Seed Muffins makes 23 servings.


What Are The Ingredients For Pastry Whole Wheat Flax Seed Muffins Recipe?

The ingredients for Pastry Whole Wheat Flax Seed Muffins are:

4 cups of whole wheat pastry flour
6 TBS of flax seed
1/2 cup of brown sugar
2 tsp. baking soda
.50 tsp of salt

Make a well and add
6 TBS of melted butter
2 cups of buttermilk
2 eggs

Fill muffin tins and make 12-15 min. @ 375 degrees


How Do I Make Pastry Whole Wheat Flax Seed Muffins?

Here is how you make Pastry Whole Wheat Flax Seed Muffins:

makes 23 muffinsNumber of Servings: 23Recipe submitted by SparkPeople user NORTHWOODSMOM8.


What's The Nutritional Info For Pastry Whole Wheat Flax Seed Muffins?

The nutritional information for Pastry Whole Wheat Flax Seed Muffins is:

  • Servings Per Recipe: 23
  • Amount Per Serving
  • Calories: 162.0
  • Total Fat: 5.1 g
  • Cholesterol: 30.3 mg
  • Sodium: 213.5 mg
  • Total Carbs: 25.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 4.8 g

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