The recipe Barley with mushrooms, onions

Made From Scratch Recipes

Barley with mushrooms, onions recipe is a Side Dish meal that takes 10 minutes to make. If you enjoy for Side Dish, you will like Barley with mushrooms, onions!

Barley with mushrooms, onions

Barley with mushrooms, onions Recipe
Barley with mushrooms, onions

Barley is cooked in broth and then combined with sauteed mushrooms and onions

What Course Is Barley with mushrooms, onions?

Barley with mushrooms, onions is for Side Dish.


How Long Does Barley with mushrooms, onions Recipe Take To Prepare?

Barley with mushrooms, onions takes 20 minutes to prepare.


How Long Does Barley with mushrooms, onions Recipe Take To Cook?

Barley with mushrooms, onions takes 10 minutes to cook.


How Many Servings Does Barley with mushrooms, onions Recipe Make?

Barley with mushrooms, onions makes 4 servings.


What Are The Ingredients For Barley with mushrooms, onions Recipe?

The ingredients for Barley with mushrooms, onions are:

1.5 cups fresh mushrooms, chopped
1 cup onions, chopped
1 tsp olive oil (or cooking spray) for saute
2 cups chicken broth, 99% fat free
1 cup pearled barley
Thyme to taste
Salt to taste


How Do I Make Barley with mushrooms, onions?

Here is how you make Barley with mushrooms, onions:

Bring 2 cups of broth to a boil. When boiling, add barley and cook for 10 minutes or until soft. While barley is cooking, saute onions and mushrooms in olive oil or cooking spray. When fully cooked, combine with barley. Add thyme and salt to taste. Number of Servings: 4Recipe submitted by SparkPeople user EMMIT322.


What's The Nutritional Info For Barley with mushrooms, onions?

The nutritional information for Barley with mushrooms, onions is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 220.9
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 749.1 mg
  • Total Carbs: 44.6 g
  • Dietary Fiber: 9.2 g
  • Protein: 7.0 g

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