The recipe Buttered Noodles (close to Noodle's and Co)

Made From Scratch Recipes

Buttered Noodles (close to Noodle's and Co) recipe is a Side Dish meal that takes 30 minutes to make. If you enjoy for Side Dish, you will like Buttered Noodles (close to Noodle's and Co)!

Buttered Noodles (close to Noodle's and Co)

Buttered Noodles (close to Noodle's and Co) Recipe
Buttered Noodles (close to Noodle's and Co)

I was experimenting to re-create a healthy version of Noodles & Co's Buttered Noodles. Here's what I came up with ... I add some grilled chicken to round it out, but have not included it in the recipe.

What Course Is Buttered Noodles (close to Noodle's and Co)?

Buttered Noodles (close to Noodle's and Co) is for Side Dish.


How Long Does Buttered Noodles (close to Noodle's and Co) Recipe Take To Prepare?

Buttered Noodles (close to Noodle's and Co) takes 5 minutes to prepare.


How Long Does Buttered Noodles (close to Noodle's and Co) Recipe Take To Cook?

Buttered Noodles (close to Noodle's and Co) takes 30 minutes to cook.


How Many Servings Does Buttered Noodles (close to Noodle's and Co) Recipe Make?

Buttered Noodles (close to Noodle's and Co) makes 4 servings.


What Are The Ingredients For Buttered Noodles (close to Noodle's and Co) Recipe?

The ingredients for Buttered Noodles (close to Noodle's and Co) are:

8 oz Ronzoni Garden Delight Penne Rigate
4 T I Can't Believe It's Not Butter Spread
1/2 cup Skim Milk
1 t Market Day Garlic Parmesan Seasoning
1 cup Parmesan Cheese, Shredded


How Do I Make Buttered Noodles (close to Noodle's and Co)?

Here is how you make Buttered Noodles (close to Noodle's and Co):

Boil Pasta per package directions; drain. Add butter and milk and seasoning; stir until butter is melted. Add cheese and toss lightly.Serving Size: makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user MELTING*MILLIE.


What's The Nutritional Info For Buttered Noodles (close to Noodle's and Co)?

The nutritional information for Buttered Noodles (close to Noodle's and Co) is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 365.7
  • Total Fat: 13.1 g
  • Cholesterol: 20.6 mg
  • Sodium: 480.9 mg
  • Total Carbs: 43.5 g
  • Dietary Fiber: 4.0 g
  • Protein: 18.1 g

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