The recipe Artichoke Red Pepper Tapenade

Made From Scratch Recipes

Artichoke Red Pepper Tapenade recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Artichoke Red Pepper Tapenade!

Artichoke Red Pepper Tapenade

Artichoke Red Pepper Tapenade Recipe
Artichoke Red Pepper Tapenade

Serve w/ celery or crackers

What Course Is Artichoke Red Pepper Tapenade?

Artichoke Red Pepper Tapenade is for Side Dish.


How Long Does Artichoke Red Pepper Tapenade Recipe Take To Prepare?

Artichoke Red Pepper Tapenade takes several minutes to prepare.


How Long Does Artichoke Red Pepper Tapenade Recipe Take To Cook?

Artichoke Red Pepper Tapenade takes several minutes to cook.


How Many Servings Does Artichoke Red Pepper Tapenade Recipe Make?

Artichoke Red Pepper Tapenade makes 1 servings.


What Are The Ingredients For Artichoke Red Pepper Tapenade Recipe?

The ingredients for Artichoke Red Pepper Tapenade are:

Artichoke hearts - 9 oz
Peppers - 10oz
Parsley - 3/4 c
Parmesan - 3/4 c
Capers - 3/8 c
Garlic - 1 1/2 tsp
Lemon - 1 1/2 tsp


How Do I Make Artichoke Red Pepper Tapenade?

Here is how you make Artichoke Red Pepper Tapenade:

put all in a food processorNumber of Servings: 1Recipe submitted by SparkPeople user CATHYB430.


What's The Nutritional Info For Artichoke Red Pepper Tapenade?

The nutritional information for Artichoke Red Pepper Tapenade is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 379.3
  • Total Fat: 23.1 g
  • Cholesterol: 59.2 mg
  • Sodium: 3,437.1 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 2.5 g
  • Protein: 33.3 g

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